Tuesday, November 3, 2009
The Way we Eat and Why our Food choices Matter
Officially (UN FAO) ~18% of CO2e is agriculturally related. That is all the fossil fuels used in the production of meat. When you consider other factors like deforestation due to feedstock production, and or excess nitrates from chemical fertilisers that leach into the sea and cause massive algae blooms.. THE Number is really MUCH higher!
You can make a difference... with every BITE !!